REVIEW · TENERIFE
Eco banana farm Tour
Book on Viator →Operated by bananaECOplantation · Bookable on Viator
Bananas get interesting when you meet their growers. On Tenerife’s north coast in the El Rincón area near La Orotava, you take an owner-led walk through an ecological banana finca with big views and zero cruise-ship chaos. It feels like you’re stepping into how local agriculture really works.
I love the way this tour turns banana farming into plain, human explanations. You get banana cultivation and eco-farming insights from the finca’s owner during a 45–55 minute guided walk. And I also love the finish: you’ll taste a fresh banana snack and a sweet shot of local banana liqueur.
One consideration: plan for bugs. You’ll be walking through open fields, so wear comfortable long clothes if flies annoy you, and bring a light jacket for breeze and shade changes.
In This Review
- Key highlights worth planning for
- Where this eco banana farm tour happens in Tenerife
- The owner’s walk: how sustainable banana farming is done
- Up close with banana plants and the life cycle you never hear about
- What you taste: banana snack and banana liqueur shot
- Views and walking pace: a short trip that doesn’t drag
- Who this tour suits best (and who might want to skip)
- Price check: is $24.20 good value for an hour in the finca?
- Practical tips so your visit goes smoothly
- Should you book the Eco Banana Farm Tour in El Rincón?
- FAQ
- Where is the meeting point for the eco banana farm tour?
- How long does the tour last?
- What is included in the visit?
- Is the tour offered in English?
- How many people are in the group?
- What should I bring with me?
- Is a service animal allowed?
- Is it near public transportation?
- What happens if the weather is poor?
- Is free cancellation available?
Key highlights worth planning for

- Owner-led finca walk in El Rincón with real farming stories, not canned scripts
- Banana tastings included: a banana snack plus a shot of banana liqueur
- Eco-farming focus with sustainability goals like a 95% self-sufficient setup
- Small-group vibe capped low to help you actually hear the guide
- Up-close banana plant life cycle talk including how the plant produces and what happens after
- Practical comfort advice like wearing long clothes for the fly factor
Where this eco banana farm tour happens in Tenerife

This isn’t a sit-and-watch show. The experience takes place at a local ecological banana farm in the El Rincón area of La Orotava, one of Tenerife’s quieter, more scenic pockets. You’re out among working banana trees, with the weather, light, and terrain doing their part to make it feel real.
The tour runs about 1 hour total. The guided portion is usually 45–55 minutes, which is the right length for learning without your brain going on strike. You meet at Merendero El Rincón Zona Recreativa (Santa Cruz de Tenerife) and the activity ends back at the same spot.
It’s offered in English, and you’ll get a guided walk led by the finca’s owner. The small-group cap is part of the appeal, too. This is the kind of tour where questions actually have time to land.
You can also read our reviews of more tours and experiences in Tenerife.
The owner’s walk: how sustainable banana farming is done

The heart of the tour is a guided walk through the finca, led by the person who runs the place. That matters more than you’d think. When the owner is talking, you hear the real trade-offs: what works, what’s hard, and why certain choices are worth it.
A core theme here is sustainability. The experience highlights a setup where the farm aims to be about 95% self-sufficient. You don’t just get a green slogan. You get explanations that connect how bananas grow with how the farm manages resources and daily life.
You’ll learn about banana cultivation and eco-farming as you move through the plantation. Expect the guide to connect the dots between plant biology and farm practice. It’s a lot easier to understand agriculture when you can point at the actual plants and hear the reasoning as you walk.
Up close with banana plants and the life cycle you never hear about

Bananas are one of those foods people treat like they appear on shelves by magic. Here, you’ll see the plant up close and learn why bananas are such a specific crop.
One standout detail you might hear: the guide talks about banana production in terms of how many leaves develop before the plant starts fruiting, and the fact that the plant then has an end-of-cycle. In other words, you learn that what you buy as bananas comes from a plant with a clear life rhythm, not an endless output.
You’ll also hear explanations about bananas as a crop and how they fit into the island’s agriculture. Several guides in the reviews came across as clear storytellers, including Ivan, Miguel, and others who handled English well. The tone is friendly, sometimes even funny, but the info stays grounded.
This is also where the up-close viewing earns its keep. In a short walk, you can actually notice the details that make cultivation make sense: plant structure, what the guide points out, and why certain conditions matter. If you like “show me” learning, you’ll enjoy this part.
What you taste: banana snack and banana liqueur shot

The tour includes tasting, and it’s not just a token bite. You’ll get a fresh banana snack during the visit. Then later, you’ll have a sweet shot of the farm’s local banana liqueur.
This is where the experience becomes memorable in a very sensory way. You get to compare what you think a banana tastes like with what a banana grown on a working finca tastes like. Several people described the bananas as genuinely excellent, not just edible.
The banana liqueur is the fun capstone. It’s sweet and local, and the tasting makes the whole sustainability story feel more real. You’re not just learning about farming practices; you’re experiencing the end result.
You might also find opportunities to buy related products. One guest noted the chance to buy banana honey, and another mentioned purchasing a baby banana plant that seemed to be doing well later at home. Don’t count on every item, but it’s worth asking during the visit if they have anything available.
Views and walking pace: a short trip that doesn’t drag

The walking part is designed to feel manageable. With a 45–55 minute finca tour, you’re not stuck doing a long hike just to reach a plant photo. The pace gives you time to listen, look around, and absorb the explanation without feeling rushed.
Views are part of the deal. Even with the focus on farming, you’re in a beautiful, less-developed region with open outlooks. People consistently mention the scenery as a bonus. In practice, it means you’ll spend time looking out as well as down at the plantation.
This tour also avoids the big-crowd feeling. It’s capped at 15 travelers in the highlights, and the maximum size listed is 50. Either way, you’ll be in a small enough group that the owner-guided format stays personal rather than lecture-style.
Who this tour suits best (and who might want to skip)

This is ideal for you if you want an authentic local experience in Tenerife that’s more than just scenery. If you like sustainability in real life, not just buzzwords, you’ll appreciate the focus on how the farm operates and why it’s trying to be self-sufficient.
It also fits families. One review mentioned a great time for a 10-year-old and a 7-year-old, and the tour’s short, walking-based structure makes it easier to handle with kids than longer excursions. If you’re traveling with mixed ages, this is the kind of activity that can keep adults interested while still being accessible.
Skip it if you’re looking for a high-energy “adventure” tour. This isn’t about adrenaline. It’s about walking, learning, tasting, and soaking in the working farm atmosphere. It also isn’t a great pick if you hate insects while you’re outdoors, since long clothes help.
Price check: is $24.20 good value for an hour in the finca?

At $24.20 per person, the value depends on what you want from a tour. This one gives you four things many short tours don’t manage to combine well: (1) an owner-led guided walk, (2) an ecological farming focus tied to a specific working plantation, (3) included tastings, and (4) a small-group feel.
The tastings are a real part of the experience, not an afterthought. You’re not paying only for entry and a quick look. You’re paying for time with the guide and for the banana snack plus banana liqueur shot.
The hour length matters too. You can fit this into a day without losing half of your plans. When a tour is short and informative, it tends to feel better even if you’re doing it between other sightseeing.
If you love learning how food grows and you’re curious about sustainable farming, $24.20 feels fair for what you get. If you’re only interested in snapping banana photos from a distance, you might wonder if it’s worth the spend.
Practical tips so your visit goes smoothly

A few small choices can make a big difference here.
First, wear comfortable shoes. You’ll be walking through a farm setting, and good footing keeps the experience relaxed. Second, bring a light jacket. Even in pleasant weather, you can feel changes once you’re out in the open.
Third, wear long clothes if flies bother you. This is one of the most consistent practical notes from the experience, and it’s easy to fix before you go. If you don’t mind insects, you’ll still enjoy the walk more if you’re not constantly swatting.
Finally, go in curious. The owner-led format works best when you ask small questions and pay attention to what the guide points out. If someone like Ivan or Miguel is steering the conversation, jump in with what you’re wondering about. You’ll leave with more than photos.
Should you book the Eco Banana Farm Tour in El Rincón?
Book it if you want a genuinely local Tenerife experience with a sustainability angle you can actually see and taste. The owner-guided walk, the included banana snack, and the banana liqueur shot are a strong trio for a short visit. Add the small-group feel and the focus on how bananas grow, and this becomes a smart use of time.
I’d pass if you want a big, showy attraction or if you’re sensitive to insects while outdoors. Also, if you dislike learning on your feet, you might prefer a museum or tasting room where you can stay seated.
If your trip has room for a one-hour, food-and-farming experience, this is the kind of stop that turns your day into a story you’ll actually remember.
FAQ
Where is the meeting point for the eco banana farm tour?
The tour meets at Merendero El Rincón Zona Recreativa, 38314, Santa Cruz de Tenerife, Spain. The experience ends back at the same meeting point.
How long does the tour last?
The tour is about 1 hour in total. The guided walk itself is described as 45–55 minutes.
What is included in the visit?
Your visit includes a guided tour led by the finca’s owner, insights into banana cultivation and eco-farming, a fresh banana snack, and a sweet shot of local banana liqueur.
Is the tour offered in English?
Yes, the tour is offered in English.
How many people are in the group?
The experience is capped at 15 travelers in the highlights. A maximum of 50 travelers is also listed for the activity.
What should I bring with me?
It’s recommended to wear comfortable shoes and bring a light jacket.
Is a service animal allowed?
Yes, service animals are allowed.
Is it near public transportation?
Yes, it’s listed as near public transportation.
What happens if the weather is poor?
This tour requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Is free cancellation available?
Yes. You can cancel for a full refund up to 24 hours before the experience starts, and free cancellation is offered.






























